E4 - For Four Persons

Starters
Crispy Seaweed, Spring Rolls, Prawn on Toast & Peking Spare Ribs
Second Course
Crispy Aromatic Duck
(Served with Cucumber, Spring Onions, Pancakes & Plum Sauce)
Main Course
Szechuan Spicy King Prawn
Beef with Green Pepper in Black Bean Sauce
Sweet & Sour Chicken
Fried Mixed Vegetables in Garlic Sauce
Yung Chow Fried Rice
Desserts
Banana Fritter


£46.50 tax incl.

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